Turn fridge into hanger for meat

[silverbullet555]

Maybe I'm doing it wrong but, when it's too warm in the garage to hang for a week, I usually quarter it up and let it rest in the fridge for a week. No modification needed.

I don't think it's wrong. It seems many just lay them out on the racks. Sure beats cutting up a fridge and keeps the freezer working. Can never have too much freezer space.

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[blackash]

My father sells some of the fish and the meat that he's catching as we don't eat it all. He spends most of his time hunting, as this brings him a revenue. He bought two fridges that keep in the garage, which is the store also. For the fish, we have a Koldtech KT.SQRCD.15.SF, while for the meat, a FED MPA1410TNG. Both of them were bought from https://ianboer.com.au/displays/. I don't know why he chose to spend so much money on them but at least he's proud of his equipment.

 

[silverbullet555]

Made a mistake. Bought a newer fridge out of a smoker home. I know better, but had a lapse in judgment.

Hoping to get the smell out, otherwise I'll sell it and keep looking.

All told a $150 mistake at this point.

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[perry296]

Glad to see this post. I've been concerning doing this for two years now.

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