Venison Heart - Recipes?

[robby denning]

For those that like venison heart, what are your favorite recipes?

Mine has always been slice, coat with flour and fry in butter.

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Your recipe is my new favorite
Actually, I haven’t been keeping the heart (ashamed) but I saw Lampers was eating the stuff and figured I’d make an effort to try it this year.

So I kept the heart and the butcher sliced it up for me and I just did what you said: simple flour and salt and pepper. Then I turned it into a sandwich on whole wheat bread with arugula. Couldn’t find a dang onion in this entire house. And put A1 on it as well.

It was much more tender than what I thought it would be. To think I let all those hearts go to waste over the years. Won’t be doing that anymore . Thanks for the recipe.

 

[cnelk]

@robby denning

Glad you like it!
My fav

 

[Stumpy208]

I've been making heart tartare out of the last couple I've had. It's really good on toast or as a dip with tortilla chips.