Arrowslinger
WKR
Unfortunately deer season is over here in Norther California, so we hit a local ranch in search of hogs. Found a good pod of sows, small boars and some 40# piglets, so we picked our hogs and hit the triggers.
The one on the right is about 145 and 95 left. Good eaters that will shortly be turned into chili verde and pulled pork BBQ.
The one on the right is about 145 and 95 left. Good eaters that will shortly be turned into chili verde and pulled pork BBQ.
