Knife Sharpeners for the Unskilled

*zap*

WKR
Joined
Dec 20, 2018
Messages
7,690
Location
N/E Kansas
Any skill takes a bit if time to acquire. Smiths tri hone and a four sided wooden strop is a good start. Some knives may require a file to get started if they are very dull. I was self taught and it took me months to figure it out. I still need to keep the steps in mind and not get impatient...
A good steep angle on the blade is important, imo.
 
Joined
Jul 30, 2015
Messages
6,272
Location
Lenexa, KS
I can't get the motorized WorkSharp to work. I suck at it, apparently.

Conversely, I can get this one to work very well, scary sharp as they say.

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Trees91

WKR
Joined
Oct 27, 2018
Messages
985
Location
South Dakota
Work sharp professional precision adjust. A nice upgrade from the plastic original model. It's a little spendy but cheaper than an edge pro or wicked edge. Takes a little time but you can make some crazy sharp knives and no guess work with your angles.
I have never been good at a stone or anything unguided. With the work sharp it's easy to have a shaving sharp knife. I sharpen by buddies knives for free and after the first knife they're happy to pay $10 a blade.

For quick touch ups I use a spyderco triangle sharp maker.
 

Beendare

WKR
Joined
May 6, 2014
Messages
8,981
Location
Corripe cervisiam
The best system I've used is the Edge Pro.

No way I put one of my expensive knives in a Worksharp- not going to happen. I've seen guys with those take too much steel off.
 

sndmn11

"DADDY"
Joined
Mar 28, 2017
Messages
10,228
Location
Morrison, Colorado
This thing is too easy. Id never go back to rebeveling with a hand scratcher

Spyderco ceramic, steel, and leather to touch up after that.

No burrs left!
 
OP
SteveAndTheCrigBoys
Joined
Feb 16, 2021
Messages
1,337
Location
Eastern Oregon
As mentioned above, Spyderco sharpmaker. Simple and effective, and not too expensive. Just don’t let your knife get super dull and it’ll never take long. I touch my EDC up weekly in about 45 seconds on my sharpmaker and can easily shave hairs when I’m done.

Or, just buy one of these and never have to worry about sharpening again:

I have an outdoor edge for field butchering. Lots of fixed blades for other things. Fillet knives, kitchen, pocket, etc.
 
Joined
Jun 17, 2016
Messages
1,301
Location
ID
Are you using a sharpie with your worksharp?

The first step is to color the bevel with a sharpie and adjust your angle until a fine stone removes the sharpie cleanly

Now, drop back to your coarser stones, work the edges to build a burr, flip the burr and burr the other bevel.

NOW your edge is apexed. Work in successively finer grits to refine that edge.

I'd be happy to PM, email, text or talk to you to help you get your system working for you. I do sharpening as a side gig and I'm pretty good at it.
The sharpie tip is huge. O/w you are sharpening and might be screwing up the original angle of the blade.
I'm descent at sharpening, middle of the road if you will, the sharpie tip helped me understand every knife is a little different and I can't use the same angle for each.
 

7mm-08

WKR
Joined
Oct 31, 2016
Messages
814
Location
Idaho
I've used the KME knife sharpening system with great success. The impatient aspect to your personality, however, may push you to a power unit, which I have never tried. As said above, any of these systems require patience and practice. The Sharpie tip is gold to establish correct angle. It probably takes me 45 minutes to sharpen a knife from dull to sharp (and when I say "sharp," I mean mirror polished edge sharp). I use about four different grits of stones for angle and polishing and then four different leather strops (from Stropman) with different compounds to polish the edge to a mirror finish. The process is very therapeutic and requires A LOT of patience. Like 1,000 stroke patience to do a knife from start to finish. No way I'm sharpening a multi-hundred dollar knife with a power unit of any kind.
 
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