I suck at Knife Sharpening - Videos, classes, suggestions?

Careful with a belt sander, they have been known to destroy the heat treatment on the edge if used incorrectly. They can heat up steel fast. It seems @Muskykris knows what he is doing, this statement is for the guys who would buy a sander without knowing and ruin a favorite knife. (It’s me, I’m this guy)
Good post, I have ruined a few tips
Now I know to keep it cool 😬

Definitely good to start with cheap knives and work your way up, don’t attempt to sharpen a $300 knife on day 1
 
Find a super cheap knife that has a similar shape/bevel to your nice knives and practice on that over and over again until you can get them scary sharp. That'll give you more confidence when you go to sharpen your quality knives.
 
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I will swallow my pride and admit I suck at sharpening knives - I have two high quality fixed blade knives (Cabelas/buck elk hunter, and a Benchmade Hunter) I have the worksharp mini belt sharpener and no matter how I follow the instructions - my knives never get that really good edge on it. I usually have to take them to a buddy's dad who uses an old table top lansky and he can get them shaving sharp.

Any good suggestions, videos, or even knife sharpening classes? I have to get to the point where I can sharpen my own knives and not rely on someone else.
I was terrible at it too, but I scooped one of these up - https://www.worksharptools.com/products/guided-field-sharpener

The videos never helped me cause there's a lot of nuance and feel involved, IMO.

Anyways, this handy little tool helped me get the angle right, and create some type of muscle memory.

Now, I can get a blade super sharp - takes a little practice. But, it's guided with the correct angles.
 
Read this thread and you will soon see that there are numerous effective ways to sharpen a blade.

You say you want to learn and also point to your buddy's dad as someone who gets your knives shaving sharp. There is your resource for some instruction right there in your first post. Copy what he does and practice on your kitchen knives.
 
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