Also, I've been getting some PM's on this thread. One woman wanted to know how to apply this to herself. She's 148 pounds.
Easy, everything I'm writing is adjustable. The only variables are gender, body weight, and activity levels.
For women, take 11 x body weight to get number of calories per day to MAINTAIN weight (men use 12 x body weight).
Now figure out how many calories per day you burn above activities of daily living. If you don't exercise, then it's zero. If you exercise, you can trust the calorimeters on the cardio machines if you enter your wieght. Weight training is low, but count it. If you have an active job or weight train, google it and see what you get.
Once you know what you're burning daily, multiply it by 7 to get a weekly. Now multiply your daily intake above by 7 and add the two numbers together, then divide by 7. (we do this because people typically burn different amounts on weekdays vs weekends and this gives a good average.) See post # 10 in this thread for an example.
Once you have the daily number, track your calories to eat about 250-500 less than maintence for women, 250-1000 less per men. For this to work, you need to spend a few weeks weighing, measuring everything you eat- no whinning! it's hard work because you have no clue how much you really eat or you wouldn't be reading this thread. In time it get's easier as you learn bread has about 100 calories per ounce, cheese 110, veggies about 20 ounces per cup along with a hundred other things. I can track all day only having to look a few things up. Good websites: calorieking.com, the daily plate and many search engines just pull the calories up if you enter the food in search engine.
Easy, everything I'm writing is adjustable. The only variables are gender, body weight, and activity levels.
For women, take 11 x body weight to get number of calories per day to MAINTAIN weight (men use 12 x body weight).
Now figure out how many calories per day you burn above activities of daily living. If you don't exercise, then it's zero. If you exercise, you can trust the calorimeters on the cardio machines if you enter your wieght. Weight training is low, but count it. If you have an active job or weight train, google it and see what you get.
Once you know what you're burning daily, multiply it by 7 to get a weekly. Now multiply your daily intake above by 7 and add the two numbers together, then divide by 7. (we do this because people typically burn different amounts on weekdays vs weekends and this gives a good average.) See post # 10 in this thread for an example.
Once you have the daily number, track your calories to eat about 250-500 less than maintence for women, 250-1000 less per men. For this to work, you need to spend a few weeks weighing, measuring everything you eat- no whinning! it's hard work because you have no clue how much you really eat or you wouldn't be reading this thread. In time it get's easier as you learn bread has about 100 calories per ounce, cheese 110, veggies about 20 ounces per cup along with a hundred other things. I can track all day only having to look a few things up. Good websites: calorieking.com, the daily plate and many search engines just pull the calories up if you enter the food in search engine.