Lowbrowroyalty
FNG
- Joined
- Sep 11, 2019
- Messages
- 21
With regards to prebrewing, it’s certainly viable. But I wouldn’t use standard hot brewing methods. I’d guess the particulates floating around the finished brew will continue to flavor the coffee, embittering it. This would likely be magnified when using something like a French press, my daily preferred. I’d recommend cold brewing, after all, you’re drinking it cold anyway.