Deucebump
WKR
- Joined
- Sep 22, 2021
- Messages
- 372
Im starting this thread to continue the conversation from the “Montana Rut” thread that got way off topic. If you wanna catch up feel free to go read that first. (Ill try to keep this relatively short)
This conversation (debate) came after several members (myself included) posted pics of Muley bucks they harvested this past season, from easten MT. None of the bucks were yearlings, and all were laughed at (by somebody now in time out) and were told we were part of the problem of low deer numbers for shooting “young dinks”. Feel free to agree or disagree if mine is a “young dink” as I will post the pic again. For myself, I am not a true trophy hunter, but I do try to shoot a respectable representaion of what I am hunting, where I am hunting. To be honest, is anybody going to public land in Eastern MT to be a “trophy hunter”? I have never shot a forky or yearling buck in any western state in my life. And I usually hunt 2-3 western states a year for big game. No, I dont “need the meat”. I love to hunt, and I love to shoot things. Thats being brutally honest. I play by the rules of the state, and legally harvest what I think is “acceptable”.
And this isnt really about MT, as I hear this from residents of every western state complianing about NR killing all of the little bucks and destroying the herd. So my question is, “What IS an acceptable buck to keep the herd healthy?” Is it now expected that all hunters become trophy hunters to please those that are? Is it wrong to want to hunt for the pleasure of hunting and filling a tag with what makes you happy? Why blame the hunters playing by the rules set the states wildlife management plan? Lets hear it!
This is the smallest buck I have ever killed in MT, and the “young dink” I was called out for being “part of the problem”.
This conversation (debate) came after several members (myself included) posted pics of Muley bucks they harvested this past season, from easten MT. None of the bucks were yearlings, and all were laughed at (by somebody now in time out) and were told we were part of the problem of low deer numbers for shooting “young dinks”. Feel free to agree or disagree if mine is a “young dink” as I will post the pic again. For myself, I am not a true trophy hunter, but I do try to shoot a respectable representaion of what I am hunting, where I am hunting. To be honest, is anybody going to public land in Eastern MT to be a “trophy hunter”? I have never shot a forky or yearling buck in any western state in my life. And I usually hunt 2-3 western states a year for big game. No, I dont “need the meat”. I love to hunt, and I love to shoot things. Thats being brutally honest. I play by the rules of the state, and legally harvest what I think is “acceptable”.
And this isnt really about MT, as I hear this from residents of every western state complianing about NR killing all of the little bucks and destroying the herd. So my question is, “What IS an acceptable buck to keep the herd healthy?” Is it now expected that all hunters become trophy hunters to please those that are? Is it wrong to want to hunt for the pleasure of hunting and filling a tag with what makes you happy? Why blame the hunters playing by the rules set the states wildlife management plan? Lets hear it!
This is the smallest buck I have ever killed in MT, and the “young dink” I was called out for being “part of the problem”.