Venison Stew

[Buckhunter55]

I’ve got a pot of stew simmering on the stove, should be ready by supper time with a fresh loaf or sourdough.

 

[NRA4LIFE]

That is one of our go to staples in our house. Looks great.

 

[RushBNow]

care to share the receipt?

 

[Buckhunter55]

care to share the receipt?

Here are the ingredients , use half of the cornstarch,salt and pepper sprinkle over the meat then brown.add tomato paste and garlic cook for 2 to 3 minutes add beef stock then the rest of the ingredients bring to a boil then reduce heat and simmer for 2 hours. Take the other 2 tablespoons of cornstarch and1/3 cup of cold water and make a slurry and add while stirring in at the end.