Sorry to beat a dead horse, but I'm needing some opinions. I'm pretty dead set on getting a MYM or LEM Meat Grinder. I was set on the MYM #32... But then thought about the Dual Grind feature... I'm not sure if I'll ever get the meat mixer from MYM that is only compatible with the #32, but having that option would be nice. However, the MYM #32 does not have the dual grind capabilities.
So, how nice is dual grind? Nice enough to not worry about a mixer with MYM? Or do I go with the LEM #22 dual grind, which also has a 25 & 50lb mixer compatible with it?
I'll be grinding things like deer, beef and turkey up into ground burger. I'll also be running pork through it to make sausage. Is the dual grind feature a "must have"?
I like the idea of a 1.5 HP, but I feel like the 1 HP would probably do everything I'm needing... And if I go LEM 1HP, I wouldn't have to buy any dual grind attachments since it comes with it.... Or, will the extra 1/2 HP make a huge difference to where I'm better off getting the LEM #32 and buying the dual grind attachment with it?
So, how nice is dual grind? Nice enough to not worry about a mixer with MYM? Or do I go with the LEM #22 dual grind, which also has a 25 & 50lb mixer compatible with it?
I'll be grinding things like deer, beef and turkey up into ground burger. I'll also be running pork through it to make sausage. Is the dual grind feature a "must have"?
I like the idea of a 1.5 HP, but I feel like the 1 HP would probably do everything I'm needing... And if I go LEM 1HP, I wouldn't have to buy any dual grind attachments since it comes with it.... Or, will the extra 1/2 HP make a huge difference to where I'm better off getting the LEM #32 and buying the dual grind attachment with it?