NDHunter
Lil-Rokslider
Hey guys, 4 of us are going to New Mexico for elk this October. I know all 4 of us tagging out is probably a longshot, but how many coolers should we take? Sounds like a boned out bull elk can take up to 200-250 quarts of cooler space. Should we be taking 800+ quarts worth of cooler space going on a best-case scenario that we all shoot a bull? Any thoughts or recommendations would be appreciated.