Gutless Styles

Ucsdryder

WKR
Joined
Jan 24, 2015
Messages
6,759
It's not that hard to just cut both ends of the tenderloins and pull them out. If too much pressure builds up on the inside, I make a relief cut in the belly and let the guts bulge out that direction. Make sure you don't actually cut the guts open or you'll look like the guy in the video.

I need to buy you a beer. After removing all the meat I zipped the belly open and spilled the guts. The tenders came out BEAUTIFULLY. So easy, so much less cussing, so fast. Thanks!
 

hobbes

WKR
Joined
Jun 6, 2012
Messages
2,407
I need to buy you a beer. After removing all the meat I zipped the belly open and spilled the guts. The tenders came out BEAUTIFULLY. So easy, so much less cussing, so fast. Thanks!

Your post may be the closest that I've been to an elk in the last week.
 

Sled

WKR
Joined
Jun 11, 2018
Messages
2,265
Location
Utah
i'll leave hide on if i plan on dragging anything out in the snow. for tenders the plan changes based on the hit and if the abdominal cavity had any internal spillage.
 
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