Fragments in Meat?

If argue that most people that butcher their animals themselves do a much more thorough job of cleaning than a butcher does. We’re doing it to make sure we get the best product possible. They’re doing it to as fast as they can to make as much money as possible.
I too, think is is a huge factor.

Processors make money in volume. They also have happier customers the more packages of meat that they give back to them.

I don’t trust a processor to give me the meat from the animal that I brought them back to me, or to clean the grinder in between critters. I damn sure don’t trust them to go through my stuff with a fine toothed comb like I do.
 
I feel confident having cut meat professionally for 16 years and having graduate degrees in meat/animal science to state that despite your best trimming efforts lead fragments can and do go undetected during carcass fabrication and further processing. Grinding can comminute particles throughout the entire meat block into microscopic pieces that easily go undetected. As someone alluded to above, lead can have detrimental impacts on human health, especially in susceptible populations like young children and women who are nursing who do not clear it from their tissues as quickly as adolescents and adults.

I believe The Hunt Backcountry podcast had an episode on this a few months back that discussed this in great detail. If I remember correctly, the risk of lead in your system is even greater for those who reload. Folks should give it a listen if they haven't already.

To each their own, and if it was purely ballistics-motivated I'd shoot lead all day and twice on Sunday. But, copper kills just fine and alleviates the concern of lead exposure to my family and me in the meat we eat. YMMV.
When I was completing my degree in wildlife bio, we were taken on a field trip to the state lab to watch part of a necropsy being completed on a grizzly that was poached. It really sunk in for me then seeing the x-ray of all the little lead fragments within that bear just how much a lead bullet can come apart.

Another consideration with lead ammo is that if it's left within the carcass of a big game animal in the field, it will likely end up being consumed by scavengers. Can be pretty bad for birds of prey.

I shoot copper now, but most of the game I've eaten in my life was taken with lead bullets. Also used to bite the lead fishing sinkers to clamp them onto the line and I know I'm not the only one to do so...
 
Facts -
•If you shoot lead, there is lead in your meat.
•You are not finding the lead when you butcher, no matter how careful you are.
• There is no “safe” level of lead exposure
• Dozens of studies have confirmed serious health consequences of lead exposure at very low levels, including decreased IQ, ADD symptoms, miscarriage, birth defects, the list goes on… do a quick search on “effects of lead exposure “

Why people choose to ignore these facts and continue to shoot lead is an absolute mystery to me. 🤷‍♂️
 
Worst case was bit down on a copper jacket in a piece of link sausage

That is when I quit that processor and started purchasing equipment to do my own

I have found fragments in meat before when processing, usually cut out liberally around damaged meat and still look closely for any outside that area.

I figure I eat a lot worse stuff in the food bought at the store than the little bit of lead I may get from deer meat
 
I have, but have no details as it was found in polish sausage I made. The big reason I switched to coppers.
 
Facts -
•If you shoot lead, there is lead in your meat.
•You are not finding the lead when you butcher, no matter how careful you are.
• There is no “safe” level of lead exposure
• Dozens of studies have confirmed serious health consequences of lead exposure at very low levels, including decreased IQ, ADD symptoms, miscarriage, birth defects, the list goes on… do a quick search on “effects of lead exposure “

Why people choose to ignore these facts and continue to shoot lead is an absolute mystery to me. 🤷‍♂️
Change is hard for people.
 
I butcher my own and farm out the grinding.
Have never found lead in meat.
How many of us who use lead or our family members have shown elevated levels on a blood test?
 
I butcher my own and farm out the grinding.
Have never found lead in meat.
How many of us who use lead or our family members have shown elevated levels on a blood test?
My family has been eating deer shot with coreloks for 40 years because that's all my dad has ever shot. Not one of us has elevated lead levels. Now the ADD symptoms and low IQ came from somewhere but it wasn't the deer meat we ate, or the rabbits, dove, quail, or squirrels. Most likely got it from being born in the south.
 
Facts -
•If you shoot lead, there is lead in your meat.
•You are not finding the lead when you butcher, no matter how careful you are.
• There is no “safe” level of lead exposure
• Dozens of studies have confirmed serious health consequences of lead exposure at very low levels, including decreased IQ, ADD symptoms, miscarriage, birth defects, the list goes on… do a quick search on “effects of lead exposure “

Why people choose to ignore these facts and continue to shoot lead is an absolute mystery to me. 🤷‍♂️
You can get all that stuff just by taking Tylenol.

I used to get blood tested annually for lead and other nasty stuff for employment, some reason don't have lead poisoning and regularly eat lead-shot deer and game - often use teeth to put split shots on my fishing line. By your reconning, I should be dead. Go figure.

Can you please explain why lead poisoning affects birds more than mammals?
 
If argue that most people that butcher their animals themselves do a much more thorough job of cleaning than a butcher does. We’re doing it to make sure we get the best product possible. They’re doing it to as fast as they can to make as much money as possible.
100%...
 
I’m super curious now - surely more than one box of meat back from the butcher has been x-rayed? I’ll have to ask a veterinarian if they X-ray their personal wild game after processing.
 
You can get all that stuff just by taking Tylenol.

I used to get blood tested annually for lead and other nasty stuff for employment, some reason don't have lead poisoning and regularly eat lead-shot deer and game - often use teeth to put split shots on my fishing line. By your reconning, I should be dead. Go figure.

Can you please explain why lead poisoning affects birds more than mammals?
Lead poisoning is acute and you likely will not get actual lead poisoning unless you eat a lot of lead in a very short time. Instead, You will get a buildup of lead in your system over time, resulting in symptoms that are difficult to attribute to a specific cause, like losing 3-7 IQ points for example.

As to your question about lead affecting birds more than mammals- I haven’t looked up stats but it stands to reason that it’s due to their much smaller volume of blood. 10mcg in an animal with 3oz of blood is a lot higher concentration than 10mcg in an animal with quarts or gallons of blood.

The bottom line is, why would you choose to eat lead when it’s completely unnecessary. Give me one good argument for shooting lead vs copper. Keep in mind, before you start talking about expansion and wound channels, etc that hunters have killed millions of animals over thousands of years with pointy sticks (arrows).
 
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