cocky84
WKR
Yeah thats real close to what i do. There are some die hard skull guys that insist the only proper way is macerating, which in turns results in long degreasing process and often times gluing back bones and teeth. No doubt it does a phenomenal job that way but 99% of people looking at getting a euro mount cant tell the difference.I use oxyclean and a little dawn in the simmer. No boil just slow simmer for 4-6 hours. I do this in a pot on the grill.
Then use a power washer.
I mix some baking soda with the peroxide into a paste and then paint it on and let it sit on it for about 24 hours.
These two steps seem to degrease and whiten perfectly.
The best looking skulls ive seen are done this way but its not a process im willing to do.
My process is….
Skin and remove eyes, brain, and as much meat as possible.
If i have several to do i will then put them in a bucket of water until all are skinned and cleaned. Probably let them break down a few days in the water.
Slow simmer at 150-160 degrees for few hours with dawn and tiny bit of oxy.
Powerwash.
In my personal ones i remove nasal bones and ears buds then power wash again.
If its old deer or greasy animal (bear or hog) ill soak in heated bucket 110degrees with dawn and amonia for few weeks changing water until no more grease rises to the top.
If not greasy then ill put in baquacil for few hours.
Rinse
Dry