Duck Pad Thai

[Ron.C]

My new favourite way to prepare marsh ducks

1. Three large mallards breasted out. Brine in salt/brown/sugar/garlic for 24 hrs
2. dice breasts
3. Add to hot pan with diced oinion until oinion starts to soften
4. Add broccoli, peppers, celery
5 when almost done, add sprouts and sauce (We just used the ready made VH sauce)

Serve over your choice of rice.

Declicious

 

[TX_Diver]

Made Pad Thai with some chickens earlier in the week. Have some ducks to butcher that I don't want to deal with plucking. Will try this (minus the broccoli!).

Nice job.

 

[Live4thedai]

I need to try this one.