Classic American meals

[NRA4LIFE]

Im going to have to work out what country ham is . Are the beans and onions fried aswell or raw?

Look up Broadbents country ham from Kentucky.

 

[akhunter3]

Can't get much more American than BBQ- classic dinner for much of the South.

-Boston butt (shoulder roast)-> dry rub with salt, pepper, whatever else floats your boat and smoke until it is falling apart
-I like a vinegar heavy sauce (lots of options on the web if you look into "Carolina style bbq sauce"
-Baked beans
-Coleslaw

 

[Tom-D]

Can't get much more American than BBQ- classic dinner for much of the South.

-Boston butt (shoulder roast)-> dry rub with salt, pepper, whatever else floats your boat and smoke until it is falling apart
-I like a vinegar heavy sauce (lots of options on the web if you look into "Carolina style bbq sauce"
-Baked beans
-Coleslaw

Yeah the american bbq thing has really taken off here in the past few years there popping up all over. Definitley been getting into abit of it myself

 

[Mighty Mouse]

Smoked meat is a favorite in my household...beef brisket, pulled pork, ribs.

Slow cooked pork (ham hocks, bacon ends) and beans is another staple for us. Sometimes I use lesser/tougher venison cuts instead of pork. Garnish with raw onion and hot sauce for a little extra kick.

 

[Carr5vols]

Y'all do meatloaf over there (down there?) already?

Add pickles to eat...makes it 10x better

 

[Carr5vols]

Chocolate gravy, cowboy biscuits, sausage gravy, pork tenderloin, eggs, and bacon. With a side of strawberry freezer jam is about my perfect meal when I want to splurge.

 

[westslopelaker]

Smash burgers
White people tacos

 

[North of 60]

Gumbo

Chicken and Andouille or Deer sausage gumbo, or seafood gumbo

 

[112Savage]

Im going to have to work out what country ham is . Are the beans and onions fried aswell or raw?

The pintos are cooked with fatback or bacon until they’re soft. The onions are raw and put on as a condiment.

Country ham is a dry cured ham that is salty and a touch sweet. Think grainy dry prosciutto but usually sliced thicker.

Coleslaw is shaved cabbage with a milk/mayo/sugar/vinegar/salt/pepper dressing

 

[Tom-D]

The pintos are cooked with fatback or bacon until they’re soft. The onions are raw and put on as a condiment.

Country ham is a dry cured ham that is salty and a touch sweet. Think grainy dry prosciutto but usually sliced thicker.

Coleslaw is shaved cabbage with a milk/mayo/sugar/vinegar/salt/pepper dressing

Thanks! Coleslaw i did know thats very common here cant say im a big fan but

 

[HighUintas]

is this like a stew type thing?

Yes, the version I'm familiar with is most similar to the picture below, except you leave the dumplings so long you think GD how the hell do it eat this

 

[Tom-D]

Yes, the version I'm familiar with is most similar to the picture below, except you leave the dumplings so long you think GD how the hell do it eat this

View attachment 1092820

Sounds great!

 

[Tom-D]

Also do some of you guys just use white gravy exclusively on everything or is there a general rule on when to use white or brown? Only recently discovered white gravy its one of my new favourite things

 

[HighUintas]

Also do some of you guys just use white gravy exclusively on everything or is there a general rule on when to use white or brown? Only recently discovered white gravy its one of my new favourite things

Ya the white sausage gravy with lots of black pepper is my favorite. I dont know if there's any rules, but it seems like generally on biscuits it's white gravy, lots of times chicken fried steak uses white gravy. I'm not sure what the brown gravy goes on other than mashed potatoes or some meats, like steak or meatloaf.

 

[Tom-D]

Ya the white sausage gravy with lots of black pepper is my favorite. I dont know if there's any rules, but it seems like generally on biscuits it's white gravy, lots of times chicken fried steak uses white gravy. I'm not sure what the brown gravy goes on other than mashed potatoes or some meats, like steak or meatloaf.

Yeah usually brown gravy goes on roasts and things here

 

[go_deep]

Tater tot hotdish