Scoot
WKR
- Joined
- Nov 13, 2012
- Messages
- 1,626
Title is pretty self explanatory- 8 days of food in my pack takes up a lot of room! How do I best minimize the space taken up by my mountain house meals?
freezer bags is how I take them. no need for all the extra packing and if you use a wool beanie ( I always have mine for sleeping, no need for a special holder/cozy) to hold it while you eat its actually much easier to eat from and get completely cooked than MH packaging. lighter too
Pro Paks are legit, repackaging them in the long run for a weight savings winds up fairly null. I usually leave them loose and stuff them as a filler. They are sealed so packing them in an rolltop bag is a non issue.
While I like Pro Paks, in direct comparison in my pack I've never noticed that they take up that much less space. The kind of odd shape makes them bulky in their own way.
I've mentioned this before, but what I do is take take 3-4 MH bags, stack them alternating fat-to-skinny ends, and then throw a wrap of packing tape around the package. Makes a neat "block" of food that is easier to pack and handle.
I have considered the freezer bag thing before, but have concerns about puncturing holes in the bag during while packing in. Particularly on meals with rice or other hard pointy components. Is it not an issue?
Yk
Is it not an issue?
Yk