Steakhouse goose. Works best with lessers i wouldn’t try it with a big goose.
Season the breast with SPG sear both sides on cast iron then finish in the oven until it’s about 135 degrees internal temp. Let it rest and slice thin.
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Shooting does will help. Putting a nose button on my string really helped me also. When you feel that little poke on the tip of your nose, something is going to die.
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Update on my dog. She’s been seizure free since getting on a light dose of phenobarbital at the end of last season. She looks like her old self and has been putting a hurting on the prairie chickens this season.
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I will never buy a Ford again. Had constant problems with my 13 f150 oil leaks and check engine lights all the time. Bed was already rusting through. Total piece of crap.
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Used to be a substantial discount if you subscribe to the Hunting dog podcast patreon page. I’m not sure if they still offer the code though.
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I wouldn’t take them to any proven spots personally. Maybe check out new spots with them but it really blows to stumble onto a gem of a spot with someone who has a loud mouth.
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