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  1. N

    How much fat do you leave on your bear when grinding?

    Trim off near 100% here. I don't add anything to ground bear. Now, this may sound strange to some, but I render the fat for bear lard. It makes the tastiest biscuits you can ever eat.
  2. N

    Vacuum sealing burger bags

    Pork fat goes rancid much faster than beef. Plus, I like to eat my burgers a bit on the medium rare side.
  3. N

    If you had to start over....

    I now have a Mighty Armory decapping die. I don't know how I ever got by without that thing.
  4. N

    Strange sounds in Crazy Mountains, Montana

    Turkeys going to roost?
  5. N

    Football fans???

    Same here GSP, my alma mater. And yes, our FBS leading 22 year winning record streak could be on the line.
  6. N

    Are you taking this bet?

    No way, I'm too trigger happy.
  7. N

    Four words that ruin an elk hunt

    No beans in camp!
  8. N

    Silver State Nelson Bighorn Tag

    Me too.
  9. N

    Miles City, MT

    I had to have some tire work done there a few years ago and stayed at the Super 8 just south of the interstate, It was descent. If you need any tire work, the Point S Rolling Rubber is top notch, great people and they went way out of their way to help me. There is a bar/eatery just a block...
  10. N

    Four words that ruin an elk hunt

    The Packers are on.
  11. N

    Football fans???

    GO PACK GO!!!!! Sounded like there were more Packer fans at the game than the home Titan fans.
  12. N

    Football fans???

    Mike McCarthy might be in deep kimchee.
  13. N

    If you had to start over....

    I would have started a lot earlier in life. I love my Rock Chucker, wouldn't change a thing there. Almost all my equipment is RCBS and IMO it has all been solid.
  14. N

    Newly observed phenomena

    I have seen this dozens and dozens of times. My doctor brother simply refers to them as organ donors.
  15. N

    Help me choose a caliber

    30-06 or .270. Scores of reloading data out there and components are easier than most calibers to find.
  16. N

    How long can elk stay in a freezer?

    My dad worked on the construction of a frozen meat facility way back when. And one of the guys overseeing it all told him that at a certain temperature and humidity, the hanging beef could be stored indefinitely.
  17. N

    How long can elk stay in a freezer?

    We just ate the last pack of meat (I hope) from my 2016 moose. It was great!
  18. N

    Vacuum sealing burger bags

    This is Gospel. 8X10, 5 mil bags flattened out and frozen. They stack perfectly in the right sized Amazon box. Edit for a correction. The bags I use are 8X12. Just did 50 of them today. Burger, breakfast sausage and beef cube steaks.
  19. N

    Vacuum sealing burger bags

    I vacuum seal all my burger. It will keep quite a while, at least 2 years. Just don't add any pork, beef is fine.
  20. N

    Light weight fixed angle knife sharpener?

    I use one of these that works pretty good and very light: https://www.amazon.com/gp/product/B00004VWKQ/ref=ppx_yo_dt_b_search_asin_title?ie=UTF8&th=1

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