What kind of knife is this?

WKR

WKR
Joined
Jun 14, 2019
Messages
1,920
I inherited this thing from my grandpa. Looks to me like its some kind of fleshing knife for hides?
I'm not sure where my grandpa got it but a little background of his, is he was a Navajo, lived on the res in NM as a kid. Joined the Airforce, deployed to Vietnam then was stationed in Alaska for a while. He did give me another hunting knife when he was still alive that was made in Alaska, but I don't really know where this one came from or who made it. Here are some photos. 20240825_151213.jpg20240825_151137.jpg
 
Joined
Jun 27, 2019
Messages
1,881
Location
The Boot
Looks like sort of a combo of a Nessmuk and an Ulu. The amount of belly to the rear is interesting, The sheath looks like its shaped for a clip point, but the knife is a drop point...almost a spear point. My best guess it was used more for skinning.

Definitely a cool blade.
 

TaperPin

WKR
Joined
Jul 12, 2023
Messages
3,229
My vote is it’s an Ulu maker’s combination of a western knife and ulu. The point looks a lot like an ulu.
92FC7696-7A43-47C7-9B35-9E2E9BC93B66.jpeg
 
  • Like
Reactions: WKR

Bruce Culberson

Lil-Rokslider
Joined
Mar 28, 2015
Messages
294
Location
BC
You could get it Rockwell tested.
I would just put a good sharp edge on it then use it and see how long it stays sharp for while using either on processing an animal, cutting carboard or any other task.
 
Joined
Oct 14, 2023
Messages
1,437
Location
Houston (adjacent) TX
Only way to test for carbon content is to spark test it, is there another way?
If you want to want to test it the spark test is the easiest on a belt sander but then you’re making a cosmetic change to the blade. I would find a shop that can Rockwell test it personally. I made that comment off of observation and my experience carbon will patina like the one you have where stainless will have more of a “stain” look ironically.
 
  • Like
Reactions: WKR

EdP

WKR
Joined
Jun 18, 2020
Messages
1,405
Location
Southwest Va
My first thought is that it looks like a modified meat cleaver. Examination of the blade thickness and taper to the edge could determine if that thought is correct or not. In any case it is a cool looking skinner with a very nicely done sheath.

That Google tool where it matches pictures might give a clue.
 
Top