overlandozzy1
FNG
I'm sure there is a thread about this already but I'll ask about it. I currently live in NC, going to be antelope hunting this fall. I will be flying out and taking 5 days to hunt. If I am fortunate enough to punch my tag, how does one go about transporting meat when it comes to flying across the country? Anyone have experience flying with it? I thought about taking a cooler to put the meat in, but that gets expensive with airline weight restrictions, extra checked baggage fees etc. I won't be driving across country to transport it, 100% will be flying.