what all do u grind with the .5 hp one, i have a grinder but its getting long in the tooth, may be time for an upgradeI have their .5hp grinder and it kicks ass for my needs. Been tossing around the the idea of a chamber sealer…
Just deer and elk burger thus farwhat all do u grind with the .5 hp one, i have a grinder but its getting long in the tooth, may be time for an upgrade
thanks, so I am assuming if it can handle a big ole elk it would be fine for my eastern whitetailsJust deer and elk burger thus far
Yes I don’t think it’d have any problems at all. I try to clean as much silver skin as I can but even when I haven’t gotten it all off it chews it right up.thanks, so I am assuming if it can handle a big ole elk it would be fine for my eastern whitetails
I was wondering the same thing about the 2” depth. Have you found any other brands that have a bigger chamber? I hate that the meat brand is made in China but I’m sure most of them are.Sign up for their emails and get a 10% coupon you can stack. I bought their sausage stuffer recently when it was 15 off plus the coupoon. I want a chamber sealer, but their chamber is only 2" thick and I like to freeze whole muscles.
I was wondering the same thing about the 2” depth. Have you found any other brands that have a bigger chamber? I hate that the meat brand is made in China but I’m sure most of them are.
I was wondering the same thing about the 2” depth. Have you found any other brands that have a bigger chamber? I hate that the meat brand is made in China but I’m sure most of them are.
Vacmaster has a bunch of options. They are pricey though.
Sign up for their emails and get a 10% coupon you can stack. I bought their sausage stuffer recently when it was 15 off plus the coupoon. I want a chamber sealer, but their chamber is only 2" thick and I like to freeze whole muscles.
Huh. Maybe they fixed it.I signed up and tried to stack the coupons but couldn’t get it to work on this sale.
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I’d think the bubble style lid would give you closer to 4” total chamber size.I was wondering the same thing about the 2” depth. Have you found any other brands that have a bigger chamber? I hate that the meat brand is made in China but I’m sure most of them are.
I’d think the bubble style lid would give you closer to 4” total chamber size.
I signed up and tried to stack the coupons but couldn’t get it to work on this sale.
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