Lotsa meat!

[Calbuck]

Anybody recommend a freezer that will fit a pig, 1/2 steer, 2 elk and 2 mule deer?

 

[_Nick_]

Yeah, I think I've got one... just send that right on over.

 

[5MilesBack]

That sounds more like 2 1/2 freezers.

 

[ndbwhunter]

You're gonna want to spread that stash out accross 2-4 freezers. If one of the four were to go bad you're not out much, but it would suck to lose all that meat if your one big freezer took a sh*t.

 

[rayporter]

i used to rent locker space when i killed an elk. i know it is a dying practice but you could call around and see if freezer space is available. it is still possible to find lockers in ohio but i have never heard of any in arkansas. they were reasonable in price a long time ago.

 

[2rocky]

Anybody recommend a freezer that will fit a pig, 1/2 steer, 2 elk and 2 mule deer?

A rule of thumb is one cubic foot of freezer space for
each 35-40 pounds of cut and wrapped meat. Allow slightly
more space when the meat is packaged in odd shape

My chest freezer that is about 5 or 6 feet wide is holding a pig and the remnants of 1/2 an elk.

 

[Calbuck]

Looks like I have some (more) spending to do! This all based on filling all tags of course

 

[fire652]

You're gonna want to spread that stash out accross 2-4 freezers. If one of the four were to go bad you're not out much, but it would suck to lose all that meat if your one big freezer took a sh*t.

I hAd a freezer go bad that was stuffed with fish boar and deer. I now have three separate freezers that we space our meat and fish in. We also only buy a quarter cow at a time now so we don't run into that issue anymore