WoodBow
WKR
- Joined
- Jul 21, 2015
- Messages
- 1,869
Is the tissue between the muscles tough like this?These bone in rear quarter steaks are super easy with a portable band saw or band saw in a butcher shop. Cook em rare on the smoker on high heat and they turn out nice for having guests for bbq.
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Back strap and tenderloin I butcher about this thick.
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