Bourbon

[Jdeck09]

Old Forester 1920 or Cowboy Cut by Ragged Branch

 

[Drenalin]

Widow Jane Decadence is pretty mediocre. So is the Barrell Vantage.

 

[Drenalin]

barrel seagrass - start with the cheapest one green label. If you like it you will like the grey and gold labels.

That green label is very good. Of the ryes I’ve tried, I think this and Angels Envy are my favorites so far for sipping neat.

 

[cameronroach94]

For an everyday drink it’s really hard to beat wellers green label and basil hayden in my opinion. Both are smooth and inexpensive

 

[Drenalin]

You may not be a wheater fan. I have had many and some of the "best" ones. I have generally learned to pass on wheats. I also dont love high rye bourbons (30%) rye in a corn mashbill. I love corn, I love high ryes 95/5. I dont like them mixed. AKA remus special reserve. Start tracking mashbills and you will get ahead sooner.

I came back around to this Whistlepig wheater tonight and actually really enjoyed it. I’m starting to wonder if I need to open bottles up and let them sit for a week before I try them. And apparently neat at room temp is the only way to drink them.

The WJ Decadence didn’t get any better though.

I might be a high rye fan…I like every variety of Bulleit that I’ve tried anyway.