Best cookbook for venison and elk

[darmento]

I have a few cookbooks for pheasant, quail and other game birds. Don’t have a single one dedicated to venison or elk or pronghorn. I know that paper book books are out of style, but I still like them. Does anyone have suggestions for cookbooks aimed at venison and elk? Thanks!

 

[woods89]

Buck, Buck, Moose by Hank Shaw is really good

 

[TheGreek]

Buck, Buck, Moose by Hank Shaw is really good

Second this

 

[Dented]

I've got all of Hank Shaw's cook books. They're excellent, great recipes, lots of good information. My wild game cooking has become far more interesting since I picked them up.

 

[darmento]

Thx for the advice. I appreciate it

 

[TX_Diver]

Buck Buck Moose fan here too.

 

[Darryle]

I haven't read any of the Hank Shaw books, but I have several of the John Barsness & Eileen Clarke books that I like.

I did order the Duck, Duck, Goose. Thanks for the recommendation.

 

[ODB]

Hanks are great.

 

[stealthgoat]

I agree that 'Slice of the Wild' by Eileen Clarke is a great one.

 

[Birddy]

Hank Shaw is the gold standard for wild game recipes

 

[LostArra]

I would suggest getting on Hank Shaw's mailing list. Recipes come weekly.
I also like books but the mailing list is handy.

 

[JDMotown]

Buck Buck Moose for sure

 

[Nickofthewoods]

Hank Shaw books are great, but I'm a little surprised nobody has mentioned this one...

 

[bmejia]

Second this

Third this! Hank's recipes are amazing and completely changed how I cook. Subscribe to his email list too, great recipes come weekly.

 

[Two Roads]

We love to cook and have collection of wild game cookbooks. For venison, Kill It & Grill It, by T Nugent will completely surprise a good foodie cook. Neck roast roll up w sun dried tomatoes requires stepping up your wine spend. So too, the pheasant curry crazy good. And the ridiculously easy Swedish meatballs w mushrooms.

For elk, REMF magazine has had some really good recipes, worked thru several over this winter w great results.

We are about 95% wild game year round.

 

[Salmonchaser]

Tiffany Haugen has a good book, also a fan of Elegant Elk…..

 

[Foxsoup]

Best meal I have ever eaten has come from Hank Shaws Buck Buck Moose


Sent from my iPhone using Tapatalk

 

[bonniecutthroat]

Not a book, but I also like some of danielle prewette’s recipes found online.

 

[CB1]

Scott rea’s book The Merchant of Venison has some good stuff. It’s a bit different than the others listed. The first part is butchering and the latter is recipes.