I own a Lem #22 and have been using it for the past three years. Last week I used it to grind approx 80 lbs of deer , pork and elk meat with no problems. Last year I took a sausage making class, the instructor warned the students not to buy a cabelas meat grinder, he had horror stories about repairs and trying to find parts once he gave up on cabela attempts to warranty the grinder. Last month I was I Montana, a local butcher has a shop we’re he allows hunters to use his shop to DIY their own game. He also had horror stories about cabela grinders, 3 of which broke down during this past year season. He finally gave up and asked for a refund. Lem , Weston are both great , I would stay away from the other brand. Hopefully this helps.