Those final rise are nice. I am not ever gonna wear the cheap vest I have out, and only upland hunt 4-6 days a year, so will probably never get a nicer one. Hasn't orvis made a sling pack for every outdoor activity now?
1/2 inch impact and socket set are SOP. Also, a smallish, 1x1 piece of 3/4 inch plywood in case I have to jack up vehicle on soft ground. Gives you a platform. Also, a small tool bag gets used all the time. Had to beat out a fender on a trailer recently and the estwing hammer was invaluable.
As mentioned above, the edge TLR was the 3rd gen before the terminal ascent. Reports were that it was unstable in a lot of calibers. It shoots fantastic in my 300wsm. I think the difference between it and the TA is more grooves? Still have two boxes of the edge TLR.
I've taken Diamox 3 times and never had a problem. I live at 500 ft, so last time (2020) I spent a night at about 7K and then went into a wall camp at 11.3K. I was winded, but didn't have any sickness. Killed a nice 6x5 bull on the 3rd day.
For the kind if transition OP is talking about and...
I'm not buying too much gear for big game hunting now. Pretty well outfitted. I spend more on ammo than anything else now.
I love duck hunting and duck hunters are insanely dumb and spend a ton on trying to kill a few ducks. Guilty. I've got everything I need, but am always upgrading...
Won't own a truck without one.
Hot this time of year for dog, but a fan on the kennel and windows on the side do wonders. Come November thru January when we are chasing ducks from ND to AR, he'll appreciate the lack of wind.
I appreciate it for keeping gear dry and from dirt accumulation on...
Black ovis. Have a deer set and a elk set. After use, soak in a 5 gallon bucket with dish soap and warm water. Rinse inside and out. Use hydrogen peroxide on blood stains that are persistent. Mine are 6 or 7 seasons old.
Good for him.
The gov tag is one animal. That animal, however glorious and majestic it may be, gives life to many more animals through the money.
It's not European, it is distinctly American.
When I process my meat, I debone, cut roasts/steaks and freeze then I trim all my grind meat so it essentially ready to grind and I freeze it in 5 lb bags. This above process took me almost 7 hours for last elk. For a deer, its just a couple of hours.
Then on another day, I grind. The meat...