Man, there’s a lot of variables to consider in regards to boil times, like Initial water temperature, altitude, wind, ambient air temperature, and how high you have the flame cranked up. My main objective was just to get the most efficiency out of my set up, so as to burn as little amount of fuel as possible, and all the testing that I did was in a controlled environment, trying to keep everything on a level playing field. So, all that being said, I think I was getting 16 oz. of water up to a rolling boil in about 3 1/2 to 4 minutes. If I was just looking to get water to boil as quick as possible, I’m sure I could have shaved at least a minute or so off that time.
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