Someone on another thread posted a question for @mtwarden and it was suggested THIS thread be started. I'm curious too. Does anyone (our favorite retired Conservation Officer or others) have actual data on what is poached?
I've stumbled upon a couple poached headless bucks when WI had an early antlerless season. Nothing about those bodies suggested trophy white-tail status but, who knows?
I also know, in my time as a prosecutor, most of the poached deer cases were not trophies. More little bucks and does that people wanted the backstraps out of. One high volume prosecution where some young kids wanted to see how many deer they could kill. indifferent to sex of deer or quality of the rack. Drunk, dumb, kids.
Do others have experience or insight?
I've stumbled upon a couple poached headless bucks when WI had an early antlerless season. Nothing about those bodies suggested trophy white-tail status but, who knows?
I also know, in my time as a prosecutor, most of the poached deer cases were not trophies. More little bucks and does that people wanted the backstraps out of. One high volume prosecution where some young kids wanted to see how many deer they could kill. indifferent to sex of deer or quality of the rack. Drunk, dumb, kids.
Do others have experience or insight?