Mountain House pepperoni pizza bowl

One and done for me. The “crust” is the same as the biscuit in the biscuits and gravy. Also has the sticky cheese that you have to scrape off your spork. Just okay flavor wise.
 
I had it on a backpacking trip this year. I liked it. But to be fair.... any hot food like that in the backcountry is delicious.
 
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