ORJoe
Lil-Rokslider
You've probably never thought about this before, but now you will: Keeping the bar out of the dirt is important.Up until this point, 90% of my chainsaw work has been using someone else's.
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You've probably never thought about this before, but now you will: Keeping the bar out of the dirt is important.Up until this point, 90% of my chainsaw work has been using someone else's.
I know its more than you mentioned as far as size. But I would go with a Husky 592xp or a Stihl 500i. I have the 592xp's. But I would probably go with 500i if I were you. Once you get used to the power of a bigger saw you wont want to to go back.
What's everyone like?
Yes. I make my living cutting trees. I bought a 572xp this spring to have something lighter. It makes me want to slit my wrist its so slow cutting something past 8in diameter.You're wild.. hahaha. Based on your avatar photo I'm guessing you take down a lot of trees. If someone is not a pro tree guy, 20" bar serves everyone for about 95% of the work they do.
a 90CC is a BIG saw
most guys can get by with a 60CC(ms261 or 562xp) saw as a do-all. a heavy duty do-all would be 70cc range
If a regular someone wants to buy 2 saws... MS250 with 18" bar and MS462 (or 572xp) and 25 or 28" bar
I have sharpened as little as twice a day and much as 10 times a day. A good file is as important as anything. I use a file for around 10 sharpenings and pitch it. And you want a good file that takes a lot of metal. I have pretty much settled on Valorbie files. When I put on a new chain each raker gets one pass and the teeth get two passes. If you think a new out of the box chain cuts good. Try doing that and you wont believe the difference.How often are your guys needing to sharpen? Wondering how many total reps it ends up being before getting proficient.
What kinds of bad habits come from using a dull saw, vs what you do with a sharp one?
You are in hardwoods most of the time?I have sharpened as little as twice a day and much as 10 times a day. A good file is as important as anything. I use a file for around 10 sharpenings and pitch it. And you want a good file that takes a lot of metal. I have pretty much settled on Valorbie files. When I put on a new chain each raker gets one pass and the teeth get two passes. If you think a new out of the box chain cuts good. Try doing that and you wont believe the difference.
You are in hardwoods most of the time?
No idea what a bottle of 50:1 is.
When we were burning a lot of saw gas, it made sense to mix up a can. But even running non ethanol we would have issues with saws sitting. Buying the cans of premix cut out a lot of those issues.
Now that my saws sit a lot. I will happily spend the stupid tax on a couple cans of premixed gas and enjoy saws that just work when I need them to.
For sure. You can find one in my area on marketplace fairly often for $500. You have to move fast on them though.Problem with that. Is the saws like the 044's, least around here have sorta a cult like following, not that it isnt deserved. Still $800ish on average for a 25+ year old saw is tough to swallow.
How often are your guys needing to sharpen? Wondering how many total reps it ends up being before getting proficient.
What kinds of bad habits come from using a dull saw, vs what you do with a sharp one?
I am assuming your talking softwood. Which I have very little experience with. I did some softwood logging this summer, but not much. In the hardwoods on the those leaners if you stump jump them there is no possible way to barberchairHow often they sharpen depends a lot on the type of work. Generally during that first six weeks they're touching up chains once a day or once every other day. We have a test log they'll make cuts in to evaluate their sharpening. We're looking for nice big shavings of wood instead of powder/dust.
The main bad habit that comes from working with a dull saw is putting way too much pressure on the saw to push it through wood. People will get used to forcing a saw through limbs for instance, then when they get handed a sharp saw the bar is zipping though the limb and ending up a foot or so beyond it. If they're in a good position where their legs aren't in the bar path, it's no big deal.
It's also a big concern with falling. People who are used to putting in back cuts with a dull saw can easily zip right through their hinge wood if you hand them a sharp saw. A slow back-cut on a tree with heavy head lean is also a recipe for a barber chair, where the trunk splits vertically.
How often they sharpen depends a lot on the type of work. Generally during that first six weeks they're touching up chains once a day or once every other day. We have a test log they'll make cuts in to evaluate their sharpening. We're looking for nice big shavings of wood instead of powder/dust.
The main bad habit that comes from working with a dull saw is putting way too much pressure on the saw to push it through wood. People will get used to forcing a saw through limbs for instance, then when they get handed a sharp saw the bar is zipping though the limb and ending up a foot or so beyond it. If they're in a good position where their legs aren't in the bar path, it's no big deal.
It's also a big concern with falling. People who are used to putting in back cuts with a dull saw can easily zip right through their hinge wood if you hand them a sharp saw. A slow back-cut on a tree with heavy head lean is also a recipe for a barber chair, where the trunk splits vertically.