william schmaltz
WKR
I just ordered 100 bags from MEAT! to give a try. They currently have 25% off site wide and take an additional 15% off with HUNTER15. Comes out to $13 for 100 quarts bags. Seems worth giving them a shot for that price. They have both chamber bags and external. I have a pile of Food Saver ones and as the OP said, they seem to be about the thickest I've found, just checking these MEAT! bags out b/c they're much more affordable and I'll switch to them if they're as durable.
It seems a lot of people sorta missed the boat on what the question was. In the end, a person just needs to move slow when moving stuff around. You can put a piece of 5 mil plastic between two rocks and if you bang them together it will get a hole in it. Essentially the same thing happening with frozen bricks of meat in vac bags, just that most bags are 1 mil at best so they break easier. Don't matter if it's an external sealer or chambered or if you're putting a single seal on or a triple - they all puncture just the same if a person is rough with them.
It seems a lot of people sorta missed the boat on what the question was. In the end, a person just needs to move slow when moving stuff around. You can put a piece of 5 mil plastic between two rocks and if you bang them together it will get a hole in it. Essentially the same thing happening with frozen bricks of meat in vac bags, just that most bags are 1 mil at best so they break easier. Don't matter if it's an external sealer or chambered or if you're putting a single seal on or a triple - they all puncture just the same if a person is rough with them.