full choke
WKR
- Joined
- Feb 28, 2012
- Messages
- 486
Not in this world or the next will a new york strip replace a rib eye.I have been buying rib eyes regularly for a couple of years. I have now made the switch to prime New York strips.
The ones that my butcher sells are 1-1.25 inches thick and weigh about a pound. The upgrade over a rib eye is that you don't get that 1-2 sections of fat and cartilidge that runs through the steak.
Give it a shot.
That fat is why.