Elk packed out and home in game bags, then what?

[cgasner1]

Have a fridge in the shop I just stack the meat in there bone down and lean my air compressor onto the handle to be sure nothing shifts


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[Corey Paulsen (teamkabob)]

I’m hungry


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[Werty]

If you don't have a place that is cool and dry, you either take care of it immediately or have someone else do it.