Thomasj1107
WKR
- Joined
- Nov 25, 2019
- Messages
- 425
For those of you that have taken on making your own meals for the backcountry…
I realize there is a large price difference between the two devices. What is the difference in practical shelf life of the meals of each type? In other words if you only do dehydrated, I know it’s a much shorter shelf life, but is it still to the point where everything you made for that season (in maybe August for example) will last for the entirety of that season?
How about texture/result? Any glaring differences or Pros/cons for one vs the other?
Any advice appreciated!
I realize there is a large price difference between the two devices. What is the difference in practical shelf life of the meals of each type? In other words if you only do dehydrated, I know it’s a much shorter shelf life, but is it still to the point where everything you made for that season (in maybe August for example) will last for the entirety of that season?
How about texture/result? Any glaring differences or Pros/cons for one vs the other?
Any advice appreciated!