Cooking pans?

[TimberHunter]

A while ago we gave up the non stick teflon pans. We have some junky stainless and a cast iron. The stainless are a pain and eggs will stick no mater what

What pans do you guys use?


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[Team4LongGun]

In for a better solution! Using a half stick of butter for a couple eggs is expensive

 

[flytrue]

I just learned that if you get your stainless hot enough the eggs won't stick. I use avocado oil.
Good luck.

 

[Colorado Cowboy]

Mostly cast iron.

 

[02pete]

Wife bought some hexclad last year. Nice pans but have to have the butter hot so eggs dont stick.

 

[Rome]

I use stainless 99% of the time I cook. That includes steak, eggs, chicken, etc.

Google “glide method” as it works in almost all cases of what you’d be cooking.

Aside from that, any decent quality stainless cookery should do the job for ya.

 

[ResearchinStuff]

Cast iron only since 2018. Lodge is ok, stargazer is my favorite. Let the pan preheat, use cooking oil or bacon grease and whatever you cook will slide around nicely. Preheating is super important though, skip that step and youre in for a mess

 

[Lawnboi]

Carbon steel, I like debuyer and stainless for me. Completely done with non stick.

A decent stainless pan could easily do it all. I really like my debuyer omelet pan though.

 

[Dukhtr3]

Only cast iron for me. If u buy a new one I would sand off the seasoning and redo it yourself. The best bet is to find an old one from friends or family.

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