Best tenderization method before flying

[Btrevett]

Hello! I’ll be hunting Alaska soon and have a question about the best way to tenderize the meat before flying. My entire Alaska trip will be 5 days. If I get a deer the first day, I will have access to a deep freezer and fridge. I’m also bringing a cooler. Obviously I need to freeze the meat before flying... what’s the best way to help tenderize it in that amount of time ?

hang the meat over night in a tree or put it in vacuum bags and into the fridge before freezing the last day?

thanks for any advice !

 

[MJB]

A couple days of aging won't do much.
I still would hang it for as long as you can to get the blood out.

 

[Werty]

Age it when u get it home, if you feel the need too.