Hey guys, I got an 11% off coupon code emailed to me that I am not going to use. Figured I'd pay it forward and pass it on.
11% off Code: OTRAA2DDDC1
*Expires August 6th*
I just tried this code and it says:
Sorry, it seems the coupon "fh731" is not yours - it has now been removed from your order.
Anyone else have this problem? Any work arounds?
Sportsmans has Weatherby Vanguards for sale for $499.99. Juat got one in 22-250😁
https://www.sportsmans.com/shooting-gear-gun-supplies/rifles/weatherby-vanguard-synthetic-bolt-action-rifle/p/p42301
That looks awesome and great pics, thanks for sharing. Did you have any issues with the stove jack and maintaining the integrity of the ceiling?
I've read about people not wanting to go straight up as the ceiling is under tension from the spring bars.
Have you ran into any issues since...
I'm thinking about adding a wood stove to my 10x10 Kodiak Canvas and am wondering if anyone has successfully done this. I'm currently running a buddy heater but would much prefer a stove that will dry our gear out in the evenings.
I am thinking about putting it in the middle (albeit blocking 1...
I've got a 10x10 too and have been looking for an option to add a wood stove in it. Where did you place the stove jack? I've been searching up and down but cant seem to find anyone who has modified their 10x10.
I'd love to see some pics if you wouldn't mind sharing.
I load 55.5gr of IMR4350 with 160gr. Nosler Accubonds. Shoots about 2950fps and is sub MOA in my Montana Rifle Company X2. Kills everything I point it at.
There are alot of nay-sayers out there when it comes to whitefish but I keep em all. I save my summer/fall cartch in freezer bags until hunting season is over and do a big fish smoke. Usually the bag includes trout, whitefish, and kokanee. Always turns out delicious!
Two options come to mind. One is an old Italian family reciped and the other I heard (but never tried) from an islander I met in St. Maarten.
1. Scaloppini - cut meat into medalions, beat the heck out of them with a meat mallet until thin and tender. Coat with flour (seasoned with salt and...
Different strokes for different folks I guess🤷♂️. I find it quite odd that people make vermin pets. People make pets out of wild animals all the time. That written, it doesn't always end well (see link below)😅
I say, shoot the vermin, let god choose his own...
For coyotes, I've been using the Bog deathgrip (link below). It is awesome! It holds the rifle steady and is easy to articulate and make a steady shot while being able to keep your hands free for calling, glassing etc. Honestly, it feels a bit like cheating as it makes it so easy to make...