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  1. andersson

    First time wild pig on pellet smoker. Advice?

    I learned about brining in 2007 after THESE professionals taste-tested FORTY turkeys. https://www.sfgate.com/food/article/Best-Way-Brined-Turkey-3773706.php Sometimes I'll buy a turkey boob and brine that. Or try a big pork loin -- that'll convert you for sure.
  2. andersson

    First time wild pig on pellet smoker. Advice?

    First time I ate wild piggie I was guiding for elk on a late-season hunt in eastern Oregon and this GREAT client from northern California brought me a brined and cold-smoked ham from his ranch. I about passed out it was so good and I wouldn't even share any more than a bite for each of the other...
  3. andersson

    First time wild pig on pellet smoker. Advice?

    You must like the guys at work more than they deserve.
  4. andersson

    First time wild pig on pellet smoker. Advice?

    "or some form of liquid in the smoker." Beer or apple juice (or cider) is a great option. The key to all this is the BRINING. If you're going to add spices to the brine, try sage and black pepper and a little allspice. Juniper berries if you have some.
  5. andersson

    First time wild pig on pellet smoker. Advice?

    DUDE, I would eat that whole thing by myself.
  6. andersson

    Sewing Machine Reccomendations

    Great suggestions above; here's another. Contact any smokejumper base and ask them. Those guys SEW PARACHUTES and gear bags all the time and they are experts. They can tell you about machines and sources. https://www.fs.usda.gov/science-technology/fire/people/smokejumpers
  7. andersson

    Find a shed, win $10,000

    Utah resident finds shed antler in contest, wins $10K prize: https://kpic.com/news/offbeat/utah-resident-wins-10k-after-finding-mule-deer-shed-antler-in-treasure-hunt-shed-riddle-challenge-wild-animals-50k-bitcoin-shed-hunt-hidden-shed-riddle-challenge-hunting-hunter#
  8. andersson

    What is this guy shooting?

    People online were arguing about what that gun is and whether it's an exploding target (it's not) or incendiary shells (yes) or incendiary bullets (nope) and whether it's some special military automatic weapon or what. I'm sorry you don't like how I described his shotgun. Feel free to use the...
  9. andersson

    What is this guy shooting?

  10. andersson

    What is this guy shooting?

    Which 3 words are bothering you? Keep in mind this is A WILDFIRE NEWS WEBSITE. We really don't deal with guns, shooting, hunting, or legislation, except when shooting causes wildfires, and especially if that wildfire kills a firefighter.
  11. andersson

    What is this guy shooting?

    https://wildfiretoday.com/2023/05/03/bad-and-likely-illegal-shooting-decision-ignites-arizona-fire/
  12. andersson

    What is this guy shooting?

    Thanks Robby ... but wow.
  13. andersson

    What is this guy shooting?

    Didn't read the link, didja? They know exactly where the location is.
  14. andersson

    What is this guy shooting?

    welllll GOLLY, I hadn't thought about it that way. LOL @robby denning
  15. andersson

    What is this guy shooting?

    I owe ya.
  16. andersson

    What is this guy shooting?

    As expected, we're getting comments on this story. I'm still hoping for some help with tonight's edit. Thanksbye. https://wildfiretoday.com/2023/05/03/bad-and-likely-illegal-shooting-decision-ignites-arizona-fire/#comments
  17. andersson

    What is this guy shooting?

    THANKS, both, I told them a slug (e.g. Midwest cornfield whitetail) is still not a bullet. BUT YOU CAN find brass shells on the ground (!!!) which is not a shotgun shell.
  18. andersson

    What is this guy shooting?

    THANK YOU K1United, that is exactly what I'm looking for. The other editor here thinks "bullets" and "shells" are interchangeable and I say no, it's one or the other, and this was NOT bullets! (sheeeesh)
  19. andersson

    What is this guy shooting?

  20. andersson

    How do I make my goat taste better?

    There are different approaches to using this stuff, but I smash it up with olive oil or canola oil and an equal volume of fresh lime juice (or orange), and add more of the achiote powder as necessary till you have a thick paste. Look for cochinita pibil recipes and you'll get the idea.

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